- 2/3 cup sugar
- 1/4 cup cocoa
- 3 tbsp. cornstarch
- 2 1/4 cup milk
- 2 tbsp. butter
- 1 tsp. vanilla
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Stir together the sugar, cocoa, cornstarch and salt.
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Gradually add the milk.
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Microwave on high 7-10 minutes, stirring every 2 minutes, until it comes to a full boil. ** Important — boiling in the microwave is dangerous. Stir carefully and do not skip the step to stir every two minutes.
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Stir in the butter and vanilla.
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Cool and serve.
Well, try to cool and serve. We usually wind up eating it warm because it smells sooooo good.