- 3/4 cup flour
- 3/4 cup milk
- pinch salt
- 3 eggs
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Heat oven to 400 degrees. Melt half stick of butter in 9 X 13 in. pan (I have found that they turn out better if the pan has squarer inside corners… these bubble up and if it is in a rounded pan they just shoot up the outside and the bubbles are part of the fun of these)
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Mix ingredients together (I also like to add cinnamon to the batter) Bake for 20 min. Cut into portions and serve. We like them with powdered sugar and syrup or a fruit topping.
I also like to increase the recipe to 1 c flour, 1 c milk, 4 eggs for a thicker portion… everything thing else stays the same. Enjoy!!