Dan’s Chicken Recipe
Prep Time
15 mins
Cook Time
1 hr
Total Time
1 hr 15 mins
Servings: 6
Ingredients
- 1 sliced onion
- rosemary*
- 6 boneless skinless chicken breasts
- 1/2 cup red wine vinegar
- 1/2 cup lemon juice
- 1/4 cup buffalo sauce
- garlic salt*
- lemon pepper*
- sea salt*
Instructions
-
Spray 9″ x 12″ baking dish. Preheat oven to 350 degrees Fahrenheit.
-
Layer dish with sliced onion. Sprinkle with rosemary. Evenly distribute chicken breasts.
-
In a bowl, combine: red wine vinegar, lemon juice and buffalo sauce. Pour sauce over chicken.
-
Sprinkle chicken with garlic salt and lemon pepper. Cover with foil.
-
Bake for 30 minutes.
-
Turn chicken and sprinkle with sea salt.Cover and continue baking for 30 minutes.
Recipe Notes
*seasonings – use to your taste.
